Yunnan Banzhang Gushu Sheng Pu'er Tea Cake 357g

Product attributes:

• Brand:Unbranded
• Product:Tea
• Estimated shipping time: 2 days

Product Description:

• Note: Only sales in the USA(not including Hawaii, Alaska, Puerto Rico, Guam, Virgin Islands, American Samoa, Northern Mariana Islands, Palau, Federated States of Micronesia, Marshall Islands, AA, AE, AP,United States Minor Outlying Islands, The United States Miscellaneous Pacific Islands, Northern Mariana).
  
  Description:
  Ban Zhang heritage, regal charm
  The raw materials for this tea are selected from the core production area of Ban Zhang in Baolang Mountain, sourced from ancient trees over a hundred years old. Ban Zhang tea is renowned for its "strong tea aroma and powerful presence", and is hailed as the "king" among Pu'er teas. Its taste is highly impactful and distinctive.
  Ancient tree spring tea, rich in quality
  Carefully selected spring tea leaves from ancient trees. The leaves are thick and have prominent fine hairs. The internal substances are abundant, laying the foundation for the strong tea aroma, full layers and lasting aftertaste of the tea infusion.
  Traditional stone-grinding pressing, with just the right tightness
  Following the ancient method of hand-pressed stone molds, the cake shape is round, full and well-balanced in tightness. This not only facilitates the expansion of the tea leaves during the current consumption, but also provides sufficient space for the subsequent transformation.
  Aging potential, rare collection
  Banchang ancient tree made Pu'er tea has extremely high aging value. Over time, its boldness will gradually become more mellow, and the aroma will transform from the high-pitched honey fragrance to a profound aged aroma. It combines both collection value and drinking value.
  Flavor evaluation
  Dried tea: The surface of the tea is dark and lustrous with hairs, the strands are thick and distinct, and there are numerous silver hairs. The aroma is strong and has a wild flavor.
  Color of the soup: Bright yellow, becoming gradually orange-yellow and amber as the years pass.
  Aroma: The floral fragrance is exquisitely rich and powerful, with hints of wild orchid and forest scents. The lingering fragrance on the bottom of the cup is long-lasting and elegant.
  Taste: The initial taste is strong and forceful, with the bitterness quickly fading away. The aftertaste is rapid and abundant like a gushing spring, with intense saliva production and a profound throat sensation. The tea's energy reaches the body and is clearly felt.
  Leaf base: Thick and flexible, highly active, yellowish-green in color, with distinct veins.
  Brewing suggestions:
  Tea set: Purple clay pot (recommended) or white porcelain covered bowl
  Water temperature: 100℃ boiling water
  Tea dosage: 7-8 grams (for a 120ml covered bowl)
  Method:
  Warming the cup and awakening the tea: Use boiling water to rinse the cup 1-2 times (pouring the water out immediately after rinsing).
  The first 5 infusions should be consumed immediately after brewing. Experience the explosive power of the tea aroma.
  After 6 rounds of rinsing, sit the cup for 5 to 15 seconds to experience the changes in the layers.
  The tea retention capacity is extremely high, capable of withstanding up to 15 infusions.
  Storage and Preservation
  It is recommended to store in a cool, dry, well-ventilated area free from any unpleasant odors.
  The original packaging cotton paper has good air permeability and can be directly stored, or placed in earthenware jars or purple clay containers.
  Regularly conduct inspections to prevent moisture and odors from causing interference.
  Suitable audience
  Those who are passionate about strong tea aroma and bold taste, and are experienced users of Pu'er tea;
  Ancient tree tea collector
  Special gifts for important festivals (symbolizing dignity and taste).
  
  Specifications:
  Net Content: 357 grams (traditional seven-leaf cake specification)
  Type: Raw Pu'er Tea
  Origin: Xishuangbanna, Baolang Mountain, Banzhang Production Area, Yunnan Province, China
  Raw Material: Ancient tree spring tea from the Banzhang tea area
  Tree Age: Over 100 years old
  
  Package Including:
  Yunnan Banzhang Ancient Tree Raw Pu'er Cake Tea (357g)
  
  Note:
  1. Due to the light and screen difference, the item's color may be slightly different from the pictures.
  2. Please allow 1-2 cm differences due to manual measurement.